Blackberry Tequila Lemonade
INGREDIENTS:
1 ½ oz (45ml) Tequila,
½ oz (15ml) 1933 Blackberry Simple Syrup,
½ oz (15ml) 1933 Blackberry Simple Syrup,
½ oz (15ml) Fresh Lemon Juice,
3-4 Fresh Blackberries,
Crushed Ice.
BAR TOOLS:
Cocktail Shaker,
Jigger,
Jigger,
Double Rocks Glass,
Cocktail Strainer,
Muddler,
Lemon Squeezer.
INSTRUCTIONS:
In a cocktail shaker add the blackberries and muddle them together. Next, add the 1933 blackberry simple syrup, tequila, fresh lemon juice, and ice, shake all the ingredients for 10-15 seconds. Lastly, double strain the cocktail into a double rocks glass and top off with crushed ice, garnish a fresh slice of lemon and a blackberry.
For more delicious recipes click HERE.
For 1933 Blackberry Simple Syrup click HERE.
