Mezcal Cocktails RSS

Passion Fruit Cocktails -

INGREDIENTS: 2 oz (60 ml) Mezcal½  oz (15 ml) 1933 Passion Fruit Simple Syrup, ½  oz (15 ml) Fresh Lime Juice,    1 oz (30 ml) Fresh Pineapple juice, ½ of a Fresh Passion Fruit, 1 Egg White, Dehydrated Citrus Slice or Dehydrated Pineapple Slice (for garnish), Ice. BAR TOOLS: Cocktail Shaker, Jigger, Coupe Glass, Cocktail Strainer, Lemon Squeezer, INSTRUCTIONS First add ice to a coupes glass. Next, In a cocktail shaker add the Mezcal, 1933 Passion Fruit Simple Syrup, fresh lime juice, fresh passion fruit, and fresh pineapple juice, dry shake everything together for 10-15 seconds. Add ice to the cocktail shaker and wet shake...

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INGREDIENTS: 1 oz (30ml) Mezcal, ½ oz (15ml) Tequila Reposado,½ oz (15ml) 1933 Old-Fashion Simple Syrup, ½ oz (15ml) Fresh Grapefruit Juice, 2-3 Drops of Mole Bitters or Chocolate Bitters, Grapefruit Peel,  Ice. BAR TOOLS: Cocktail Mixing Glass,Jigger, Rocks Glass, Cocktail Strainer. INSTRUCTIONS: In a cocktail mixing glass add 2-3 drops of bitters, mezcal, tequila, 1933 Old-Fashioned Simple Syrup, Grapefruit Juice, and ice, stir everything for about 10-15 seconds. Add a large ice cube to a rocks glass and single strain the cocktail into it. Garnish with a grapefruit peel. For more delicious recipes click HERE.  For 1933 Old-Fashioned Simple Syrup click HERE.

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INGREDIENTS: 2 oz (60ml) Mezcal,1 oz (30ml) 1933 Agave Simple Syrup, ¼ oz (7.5ml) Grand Marnier, ½ oz (15ml) Fresh Lime Juice,  3 oz (88ml) Fresh Grapefruit Juice, 2-3 Fresh Slices Of Jalapeño, Chili Salt, Pinch of Salt, Sparkling Water, Fresh Slice of Grapefruit, Fresh Sprig of Rosemary, Ice. BAR TOOLS: Cocktail Shaker,Jigger, Collins Glass or Margarita Glass, Cocktail Strainer, Lemon Squeezer, Muddler, INSTRUCTIONS: In a cocktail shaker add the jalapeño slices and muddle them together. Next, add the mezcal, 1933 Agave Simple Syrup, Grand-Marnier, fresh lime juice, fresh grapefruit juice, pinch of salt, and ice, shake everything for about...

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Day of the Dead Cocktails, Passion Fruit Cocktails, Summer Cocktails -

INGREDIENTS: 2 oz (60 ml) Mezcal1 oz (30 ml) 1933 Passion Fruit Simple Syrup, ½  oz (15 ml) Fresh Lime Juice,    2 oz (30 ml) Fresh Guava Juice, 1oz (30 ml) Fresh Passion Fruit Juice, Fresh Sprig of Mint (for garnish), Dehydrated Lime wheel (for garnish), Fresh Slice of Passion Fruit (for garnish) Sparkling Water, Ice. BAR TOOLS: Cocktail Shaker, Jigger, Collins Glass, Cocktail Strainer, Lemon Squeezer, INSTRUCTIONS In a cocktail shaker add the Mezcal, 1933 Passion Fruit Simple Syrup, fresh lime juice, fresh guava juice, fresh passion fruit juice, and ice, shake everything together for 10-15 seconds. Lastly, add ice to...

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INGREDIENTS: 2 oz (60 ml) Mezcal, ½ oz (15 ml) 1933 Agave Simple Syrup, 1 oz (30 ml) Fresh Lime Juice, 5-6 Fresh Mint Leaves, 4-5 Fresh Slices of Cucumber, Chili Salt, Ice. BAR TOOLS: Jigger, Lemon Squeezer, Tumbler Glass, Muddler, INSTRUCTIONS: In a cocktail shaker add the mint leaves and cucumber, muddle them together until you get some time of paste. Next, add the mezcal, 1933 Agave Simple Syrup, lime juice, and ice, stir everything for 10-15 seconds. Add chili salt to the rim of your tumbler glass and ice. Lastly, double/fine strain the cocktail into the glass. Top off...

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