BLACKBERRY MEZCAL SOUR
INGREDIENTS:
1 oz (30 ml) Mezcal,
½ oz (15 ml) 1933 Blackberry Simple Syrup,
½ oz (15 ml) Fresh Lime Juice,
½ oz (15 ml) Fresh Lime Juice,
6-7 Fresh Blackberries,
Fresh Mint,
Fresh Egg White
Ice.
BAR TOOLS:
Cocktail Shaker,
Jigger,
Jigger,
Lemon Squeezer,
Coupes Glass,
Strainers.
INSTRUCTIONS:
In a cocktail shaker add the fresh blackberries and muddle them together. Next, add the egg white, mezcal, 1933 Blackberry Simple Syrup, and lime juice, and ice, shake everything vigorously for 10-15 seconds. Lastly, fine strain the cocktail into a coupes glass and garnish with fresh blueberries and a fresh sprig of mint.
For more recipes click HERE.
For 1933 Blackberry Simple Syrup click HERE
