The Hurricane

The Hurricane

1 oz (30 ml) Light Rum
1 oz (30 ml) Dark Rum
 1 oz (30 ml) 1933 Fassionola Simple Syrup
1 oz (30 ml) Fresh Lime Juice
1 oz (30 ml) Fresh Orange Juice
Half of a Passion Fruit Pulp
1 Fresh Sprig of Mint
Regular & Crushed Ice


Cocktail Shaker,
Bar Spoon,
Hurricane Glass or Collins Glass.
In a cocktails shaker add the light rum, dark rum, passion fruit pulp, lime juice, lemon juice, grapefruit juice, 1933 Fassionola Simple Syrup, and ice, shake everything together for 10-15 seconds. Next, double strain the cocktail into a hurricane glass or Collins glass, top off with crushed ice. Garnish with a passion fruit slice and a fresh sprig of mint.
For more delicious recipes click HERE

For 1933 Fassionola Simple Syrup click HERE.

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